This biodynamic, skin-fermented blend of Trebbiano and Malvasia is an orange wine cacophony of flavor. Almost sold out on day one.

Grapes: Trebbiano, Moscato

Farming: Certified organic, practicing biodynamic

Production: Co-ferment, skin-fermented, native yeasts, low intervention

Winemaker: Marco Giordano

Farmer: Marco Giordano

Region: Tuscany, Italy

Notes: Orange wine, natural wine, low sulfur, skin contact white